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Recipe: Appetizing Flavorsome Cretan biscotti with almonds

Flavorsome Cretan biscotti with almonds.

Flavorsome Cretan biscotti with almonds You can have Flavorsome Cretan biscotti with almonds using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Flavorsome Cretan biscotti with almonds

  1. Prepare 500 g of self rising flour.
  2. Prepare 230 ml of virgin olive oil.
  3. You need 115 ml of fresh orange juice.
  4. You need 20 ml of cretan raki.
  5. It's 150 g of sugar.
  6. You need 1 of large tbsp honey.
  7. It's 100 g of raw almonds, coarsely ground.
  8. It's 1 tsp of cinnamon.
  9. Prepare 1/2 tsp of cloves.
  10. It's 3 of grains of mastic ground with a little bit of the sugar.

Flavorsome Cretan biscotti with almonds step by step

  1. Beat all the liquids with the sugar and honey for a little time with a mixer until the sugar and the honey melt..
  2. Gradually add the flour and the spices and knead by hand until you get a soft dough that does not stick to your hands..
  3. Add the almonds and incorporate well..
  4. Line a baking tray with parchment paper and shape the dough into small loaves..
  5. Score them carefully with a knife, about 1,5 cm thick.
  6. And put them in a preheated oven at 180oC for about 25 minutes..
  7. As soon as they cool off a bit, cut the slices through and arrange them in the tray..
  8. Bake using the convection element at 180oC until golden brown..

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