How to Cook Delicious Veggies Soup

Veggies Soup.

You can cook Veggies Soup using 19 ingredients and 8 steps. Here is how you cook it.

Ingredients of Veggies Soup

1. You need 1 tbsp of finely chopped carrot.
2. Prepare 1 tbsp of finely chopped beans.
3. Prepare 1 tbsp of finely chopped cabbage.
4. Prepare 1 tbsp of chopped cauliflower.
5. Prepare 1 tbsp of finely chopped tomato.
6. It's 1 tbsp of finely chopped capsicum.
7. It's 1 tbsp of fresh/frozen Peas.
8. It's 1 of " finely chopped ginger.
9. You need 2 tbsp of finely chopped coriander leaves.
10. Prepare 1 tsp of lemon juice.
11. It's 1 tbsp of cornstarch.
12. You need 1 tsp of or to taste salt.
13. It's 1/2 tsp of or to taste pepper powder.
14. It's 1 of bay leaf.
15. It's 1 of " cinnamon.
16. You need 1 of black cardamom.
17. It's 1 tbsp of butter.
18. It's 1 tsp of desi ghee.
19. It's 2 of + 1/4 cup water.

Veggies Soup instructions

1. Take out all ingredients and keep aside..
2. On low flame heat a wok add butter n desi ghee after 10 seconds add ginger saute nicely for 30 seconds. For enhance the taste add bay leaf, cinnamon and black cardamom saute..
3. On low to medium flame add all Veggies except tomato. Saute nicely until make crunchy. Now add tomato mix well and saute..
4. Now combine salt and pepper powder mix well and mix 2 cup of water or according your taste. Mix well..
5. Close the lid and boiled for 4-5 minutes on medium to high flame. In a bowl put cornstarch and mix 1/4 cup of water gradually,make lumps free slurry. Keep aside. Now take out the bay leaf, cinnamon and black cardamom..
6. On low flame add cornstarch slurry gradually mix well. Now boiled for 2 minutes on low flame stir continously..
7. Add lemon juice and coriander leaves. Mix well. Turn off the flame..
8. Healthy and Tasty "Veggies Soup" is ready to serve. Transfer into serving bowl. Enjoy!!.