Recipe: Delicious Soup peas

Soup peas. This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. This is a wonderful, hearty split pea soup. Great for a fall or blustery winter day.

Split Pea Soup is the perfect hearty winter soup to serve your family as it is so easy-to-mak and so good! My family considered this soup as an all-time comfort food. Homemade Split Pea Soup, just like mom made growing up! You can have Soup peas using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Soup peas

1. You need 1 kg of split peas.
2. Prepare 1 of big onion.
3. Prepare 4 of medium carrots.
4. Prepare 4 of medium potatoes.
5. You need 2 liters of water.
6. Prepare 4 of beef knorox.
7. It's 1 packet of vegitable soup.
8. You need 1 packet of beef oxtail soup.

This hearty, protein packed, comforting soup is made with tender split peas, flavorful ham and fresh vegetables. In this video, I gonna teach you how to cook amazing peas soup with mint, yoghurt, quail egg, and bacon at home. You can enjoy food like from a fine dining. A simple pea soup makes an elegant start to a spring meal.

Soup peas step by step

1. Wash peas and boil for 15 min and rinse and add 2 liter water.
2. When boiling add chopped onion and add grated carrots and potatoes.
3. Boil for 1 hour and add knorox and soups.
4. Sever hot with bread.

It's also a great way to use frozen Stir in peas. Add water and broth; bring to a lively simmer over high heat. Reduce heat to maintain a lively. See more ideas about pea soup, soup, soup recipes. Coconut curry soup meets yellow split pea soup in this comforting recipe that's loaded with warm Indian flavors from curry powder and cumin.