How to Prepare Delicious Palak soup

Palak soup. .recipe, palak vada recipe, palak pakora recipe, palak dal recipe and spinach raita recipe. however soup, my husband loves palak soup. interestingly, most of the time, i end up preparing tomato soup. Palak soup recipe with step by step photos and video. Here is one easy and tasty low-calorie Spinach soup recipe.

Making Palak Soup at home is very easy as it requires only few ingredients. Palak Soup - Indian Spinach Soup (Dairy-Free). And in all that time, I can't believe I've only tried my hand at a. You can have Palak soup using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Palak soup

1. It's 250 gm of Palak.
2. You need as required of Veggies of choice Carrot,cauliflower, peas, tomato.
3. You need 2-3 sticks of Methi.
4. You need 5-6 sticks of Green coriander.
5. Prepare as per taste of Green chilli.
6. You need as per taste of Salt.
7. Prepare 1 tsp of Cumin seeds.
8. You need 1 tsp of Ghee.

I really don't make soups often at home. Actually, lazy to prepare, otherwise if I can get a bowl of soup Now, as Sangeeta inspired me to make soups, I tried her palak soup (Spinach soup) which. Palak (Spinach) Soup is an easy food recipe that calls for spinach, onions, garlic, cloves and cinnamon. Despite the humble ingredients, this spinach soup is simple yet extremely flavorful.

Palak soup instructions

1. Wash all veggies n chop nicely including dhanihya n methi..
2. Take half cup water in cooker n put all chopped veggies.
3. Add salt n chat masala (optional).
4. Now cover the lid n wait till 2 whistles..
5. Let it cool down n than grind it. Than pour it in stainer n stain.
6. Take a pan n put ghee in it. (On gass).
7. Put cumin seeds n other choice of spices like black pepper n chilli powder. In last pour stained puree in it n let it boil for one go..
8. Hot n healthy delicious soup is ready to have a sip.

Palak Soup Recipe, Learn how to make Palak Soup (absolutely delicious recipe of Palak Soup ingredients and cooking method) Light spinach soup with a dash of herbs and milk. Onion gives cream of palak soup a wonderful flavour, while fresh cream gives it a rich mouth-feel. Spoon the soup into large soup cups or bowls. Garnish with a squeeze of lime or lemon and a teaspoon of cream and serve the soup with breadsticks or crusty bread. Palak soup is an easy to make recipes.