White rice with vegetable soup. All Reviews for Chicken, Rice and Vegetable Soup. This was the best soup ever I used brown rice instead of the white but it was excellent. I made it at work in a crock pot.
This soup is chock-full of vegetables and sure to hit the spot on a chilly evening. You can easily make the soup vegan by substituting vegetable stock for chicken stock. Load up on this cozy Vegetable Wild Rice Soup this winter! You can have White rice with vegetable soup using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of White rice with vegetable soup
- You need 3 cups of parboiled rice.
- It's 1 of medium bulb onion.
- You need 3 of large size potatoes.
- You need 4 of medium size carrot.
- Prepare 1/4 cup of peas.
- It's 3 of scotch bonnet.
- It's 3 of stock cube.
- It's 1/8 tsp of curry powder.
It's full of nutritious ingredients and will satisfy you on cold nights. To the boiling vegetables, add rice, zucchini, sweet pepper, basil and parsley. S. if you are not on Lent or a vegan, you may add cream or plain yogurt. If you prefer spicy soup, you may add chili powder (berbere) or tabasco.
White rice with vegetable soup step by step
- Boil water and add in parboiled rice and cook until soft.
- Wash and dice carrot, potatoes,onions and scotch bonnet.
- In a pan heat oil and stir fry onions and scotch bonnet.
- Add in stock cube curry powder,potatoes,peas and an amount of water that will be enough to cook your potatoes and peas until soft.
- Add in carrot and remove from fire..
- Serve rice with soup. Enjoy!.
The flavor and low carb nature of the soup makes it healthy. And if we ever want to make it more hearty, we'll add a handful of rice or small pasta. Fluffy seasoned rice and oven roasted vegetables, all baked in one pan? The veggie juices drip down into the rice while it's baking so it When it comes to this Oven Baked Rice and Vegetables, there is only one rule - you have to use LOTS of veggies. And I'm not just saying that to.
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